Welcome! This is our Cakebread Sauvignon Blanc review.
Cakebread Sauvignon Blanc is a refreshing and vibrant wine from the Napa Valley in California.
Known for their commitment to quality and sustainable winemaking practices, Cakebread Cellars has crafted a Sauvignon Blanc that showcases the unique terroir of the region.
This wine is a true representation of the winery’s dedication to producing exceptional wines that reflect their values and passion.
Find below our Cakebread Sauvignon Blanc review along with our food pairings recommendations, serving tips, curiosity, and where you can buy it.
Cakebread Sauvignon Blanc review: What's its color?
Cakebread Sauvignon Blanc has a pale, straw-yellow color with brilliant clarity.
If you want to know more about how to taste wine and the lingo that goes with it, check out this article: How To Taste Wine Like a Pro in 4 Steps.
Cakebread Sauvignon Blanc review: What are the flavors?
Cakebread Sauvignon Blanc is primarily made from Sauvignon Blanc grapes (99%) and aged 5 months in neutral French oak barrels.
The remaining 1% is a blend of Semillon, Viognier and Verdejo.
On the nose, it has an inviting and complex bouquet of fresh citrus fruits, with notes of lemon, lime, and grapefruit.
The aroma is also layered with hints of melon, tropical fruit, and a subtle minerality, which adds depth and complexity.
On the palate, it is crisp and refreshing, with a bright acidity that balances perfectly with the flavors of citrus and tropical fruit.
It has a medium-bodied texture with a long and lingering finish that leaves a pleasant and refreshing aftertaste.
Is Cakebread Sauvignon Blanc wine sweet?
No, it’s not sweet. Cakebread Sauvignon Blanc wine is a dry wine.
Dry wine contains less than 15 g/L.
Learn more about wine sweetness level here.
Cakebread Sauvignon Blanc review: Which food pairs well with it?
Cakebread Sauvignon Blanc pairs exceptionally well with a variety of dishes, both seafood and vegetarian.
It goes well with grilled shrimp, ceviche, or a simple garden salad with goat cheese.
Meat wise go for chicken sandwich and turkey.
Vegetarian options include grilled vegetables, roasted tomato and feta tart, or avocado toast.
Cakebread Sauvignon Blanc review: What's its alcohol content?
Cakebread Sauvignon Blanc wine’s alcohol content is 14.1%.
In case you wonder about alcohol content or more precisely Alcohol By Volume, i.e. ABV, measure the alcoholic strength of a drink.
There is a direct relationship between the sugar left in the wine after the alcoholic fermentation has taken place, i.e. Residual Sugar or RS, and ABV.
During alcoholic fermentation, the yeast transforms the sugar in the grape juice into alcohol.
Grapes with high residual sugar will therefore produce dry wine with a high ABV.
How many calories are in a glass of Cakebread Sauvignon Blanc wine?
According to the U.S. Department of Agriculture  a 5-ounce glass will contain about 120 to 130 calories.
Alcohol contains 7 calories per gram. So a wine with high ABV will have a higher calories per glass than a wine with low ABV.
Furthermore, sugar contributes to the calorie count.
A dry wine will usually have 4 calories per grams vs a sweet wine that will have around 20 calories per grams of carbs, which include sugar.
What is Cakebread Winery?
Here is an extract from the Cakebread Winery website itself:
“Quality and sustainability have been Cakebread cornerstones since our first vintage in 1973.
We’re a family winery, and we want to protect the land for future generations.“
With its refreshing and vibrant flavors, this wine is a perfect choice for any occasion, whether it’s a casual dinner or a festive celebration.
Its complexity and depth make it a wine that is sure to impress even the most discerning wine enthusiasts.
Don’t miss out on the chance to experience the finesse and elegance of this exceptional Sauvignon Blanc from Cakebread Cellars.
Once you had it, we’d love to know your opinion, so reach out and let’s know what you think! Enjoy!
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