Welcome! This is our Mollydooker Blue Eyed Boy Shiraz review.
Mollydooker Blue Eyed Boy Shiraz is a highly acclaimed wine from the Mollydooker winery in the McLaren Vale region of South Australia.
The winery is known for its innovative winemaking techniques and dedication to producing high-quality, full-bodied wines.
Blue Eyed Boy Shiraz is one of their flagship wines and is highly sought after by wine enthusiasts around the world.
Find below our Mollydooker Blue Eyed Boy Shiraz full review along with our food pairings recommendations, serving tips, curiosity, and where you can buy it.
Our Mollydooker Blue Eyed Boy Shiraz Review
Mollydooker Blue Eyed Boy Shiraz review: What's its color?
Mollydooker Blue Eyed Boy Shiraz wine has a deep, dark purple color, indicating its richness and depth.
When swirled, it forms thick, slow-moving tears on the side of the glass, suggesting a rich texture.
If you want to know more about how to taste wine and the lingo that goes with it, check out this article: How To Taste Wine Like a Pro in 4 Steps.
What does Mollydooker Blue Eyed Boy Shiraz taste like?
Mollydooker Blue Eyed Boy Shiraz is made fom Shiraz grapes and aged in 100% American oak, using 55% new, 45% one year old barrels.
Is Mollydooker Blue Eyed Boy Shiraz sweet?
No, it’s not sweet. Mollydooker Blue Eyed Boy Shiraz wine is a dry wine.
Dry wine contains less than 15 g/L.
Learn more about wine sweetness level here.
Mollydooker Blue Eyed Boy Shiraz review: Which food pairs well with it?
Mollydooker Blue Eyed Boy Shiraz pairs well with a range of hearty dishes, from roasted meats to grilled vegetables, and even rich pasta dishes.
It is particularly well-suited to dishes with bold flavors, such as a juicy steak with chimichurri sauce or a hearty lamb stew.
The wine also pairs well with strong, aged cheeses, such as blue cheese or aged cheddar.
Mollydooker Blue Eyed Boy Shiraz review: What's its alcohol content?
Mollydooker Blue Eyed Boy Shiraz wine’s alcohol content is 15.5%.
In case you wonder about alcohol content or more precisely Alcohol By Volume, i.e. ABV, measure the alcoholic strength of a drink.
There is a direct relationship between the sugar left in the wine after the alcoholic fermentation has taken place, i.e. Residual Sugar or RS, and ABV.
During alcoholic fermentation, the yeast transforms the sugar in the grape juice into alcohol.
Grapes with high residual sugar will therefore produce dry wine with a high ABV.
How many calories are in a glass of Mollydooker Blue Eyed Boy Shiraz wine?
According to the U.S. Department of Agriculture  a 5-ounce glass will contain about 120 to 130 calories.
Alcohol contains 7 calories per gram. So a wine with high ABV will have a higher calories per glass than a wine with low ABV.
Furthermore, sugar contributes to the calorie count.
A dry wine will usually have 4 calories per grams vs a sweet wine that will have around 20 calories per grams of carbs, which include sugar.
What is Mollydooker?
Here is an extract from the Mollydooker website:
“Our magical tale begins with a love story & a dream to create something fun.“
Overall, Mollydooker Blue Eyed Boy Shiraz is an exceptional wine that truly showcases the quality and character of Australian Shiraz.
With its complex and layered flavor profile, elegant structure, and long, luxurious finish, it’s easy to see why this wine has gained such a dedicated following among wine enthusiasts and collectors.
Whether you’re a seasoned Shiraz fan or just starting to explore the world of Australian wine, Mollydooker Blue Eyed Boy Shiraz is definitely worth trying.
Its outstanding quality and reputation make it a great choice for special occasions, celebrations, or simply enjoying with a delicious meal.
Once you had it, we’d love to know your opinion, so reach out and let’s know what you think! Enjoy!
Here are some of the most frequently asked questions about Syrah/Shiraz.
Where does Syrah/Shiraz grow best?
Syrah/Shiraz gives its best in a moderate to cool climate, eg France: Rhône Valley. It is though as well cultivated in warm climates too, e.g. Australia.
When is the perfect time to drink Syrah/Shiraz?
If you have organized a BBQ or have been invited to one, Syrah/Shiraz is your best bet. It will complement perfectly with ribs, burgers, and any other braised or roasted meats.
What are the differences between Syrah vs Shiraz?
Syrah and Shiraz are two different names for the same grape that though produces different styles.
- Syrah is the name used in France and for the “Old World” wine style. It usually has higher acidity, higher tannins, herbaceous and earthy notes, moderate fruit components with tertiary smoke flavors.
- Shiraz is the name used in Australia and for the “New World” wine style. It usually is easier to drink with fewer tannins, higher in alcohol, intense black fruit aromas, with tertiary spice (black pepper) flavors.
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